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100% Chenin Blanc from 40 year old vines in the Columbia Valley. Green-gold in color and has a nose of fresh lime zest, pineapple, and honeydew melon rind. It's lively, bright, precise and a tiny bit saline in the mouth with a hint of cucumber peel and wet sidewalk in the finish. An absolute delight with a Summer fish fry, or with any late night Chinese feast.
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