The High West Barreled Manhattan is made from two parts of High West's Double Rye Whiskey, one part sweet red vermouth, and two dashes of Angostura bitters for every 2.5-ounce serving. It was then aged in a 2-year-old rye whiskey barrel for 3-6 months. The addition of the vermouth lowers the pH and the percent alcohol by volume - increasing the break down of the oak's hemi-cellulose, increasing the wood sugars that dissolve into the "cocktail" inside. Because a barrel "breaths", there's also some oxidation of the "cocktail." This mellows out the sharpness of the bitters and vermouth, making what we think is a darn fine elixir.
We ship via Fedex or UPS Ground to 35 states for a Flat Fee of $9.99 plus $5 Carrier surcharge for handling alcohol. An adult over the age of 21 with a valid ID must be present to receive the package, per alcohol laws. Packages cannot be left on stoops or doorways. Shipping takes 3-5 business days to most states. See Ground Shipping Map for estimated time in transit.
This item cannot ship to Alabama, Alaska, Arkansas, Delaware, Hawaii, Kentucky, Massachusetts, Mississippi, New Hampshire, North Dakota, Oklahoma, Puerto Rico, Rhode Island, South Dakota, Utah, Vermont, Wyoming.
We can only accept the return of defective or damaged goods with proof of the defect or damage. In such instances we will offer a replacement of the same item (subject to availability), refund the credit card used to purchase the item, or issue a store credit for the amount that was paid for the item. We cannot accept returns of items that have been opened already.
Shipping and handling costs are non-refundable.
All returns must be made within 30 days of purchase.
Please contact customer service at email@example.com with any specific questions regarding returns and refunds.