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  • William Larue Weller 2019 | Mash&Grape

    William Larue Weller

    William Larue Weller 2019

    $ 1,299.00
    Age Profile
    Year of Distillation: Winter of 2007
    Release: Fall of 2019
    Whiskey Proof for release: 128.0 proof

    Recipe
    Large Grain: Kentucky Corn; Distillers Grade#1 and #2
    Small Grain: North Dakota Wheat
    Finish Grain: North Dakota Malted Barley

    Cooking/ Fermentation
    Milling screen: #10
    Cook Temperature: 240 degrees Fahrenheit
    Water: Kentucky Limestone with Reverse Osmosis
    Fermentation: Carbon Steel / Black Iron fermenter
    Mash: Sour

    Distillation & Aging
    Distillation: Double Distilled; beer still and doubler 
    Proof off still: 130 Proof
    Barrel: New, White Oak; #4 Char; Charred for 55 seconds 
    Barrel maker: Independent Stave; Lebanon KY
    Barrel entry proof: 114 proof
    Barrel size: 53 liquid gallons; 66.25 Original Proof Gallons 
    Warehouse: Warehouse I
    Floor: 2nd and 3rd floors
    Evaporation loss:57.0% of the original whiskey lost to evaporation

    Bottling
    Filtration: None
    Product Age: 12 years and 6 months old at bottling 

    Tasting notes
    Nose: Vanilla, caramel and pecans
    Palate: Toasted vanilla and coffee
    Finish: Long finish of oak, cherries and dark chocolate

    Out of stock

    Age Profile
    Year of Distillation: Winter of 2007
    Release: Fall of 2019
    Whiskey Proof for release: 128.0 proof

    Recipe
    Large Grain: Kentucky Corn; Distillers Grade#1 and #2
    Small Grain: North Dakota Wheat
    Finish Grain: North Dakota Malted Barley

    Cooking/ Fermentation
    Milling screen: #10
    Cook Temperature: 240 degrees Fahrenheit
    Water: Kentucky Limestone with Reverse Osmosis
    Fermentation: Carbon Steel / Black Iron fermenter
    Mash: Sour

    Distillation & Aging
    Distillation: Double Distilled; beer still and doubler 
    Proof off still: 130 Proof
    Barrel: New, White Oak; #4 Char; Charred for 55 seconds 
    Barrel maker: Independent Stave; Lebanon KY
    Barrel entry proof: 114 proof
    Barrel size: 53 liquid gallons; 66.25 Original Proof Gallons 
    Warehouse: Warehouse I
    Floor: 2nd and 3rd floors
    Evaporation loss:57.0% of the original whiskey lost to evaporation

    Bottling
    Filtration: None
    Product Age: 12 years and 6 months old at bottling 

    Tasting notes
    Nose: Vanilla, caramel and pecans
    Palate: Toasted vanilla and coffee
    Finish: Long finish of oak, cherries and dark chocolate

    Shipping

    We ship via a common carrier such as Fedex or UPS Ground to all states in the continental US (with some exceptions, below). An adult over the age of 21 with a valid ID must be present to receive the package, per alcohol laws. Packages cannot be left on stoops or doorways. Shipping takes 3-5 business days to most states.

    This item cannot ship to Alabama, Arkansas, Michigan, Mississippi, Oklahoma, Puerto Rico, South Dakota, Utah, Vermont.

    Returns Policy

    We can only accept the return of defective or damaged goods with proof of the defect or damage. In such instances we will offer a replacement of the same item (subject to availability), refund the credit card used to purchase the item, or issue a store credit for the amount that was paid for the item. We cannot accept returns of items that have been opened already.

    Shipping and handling costs are non-refundable.

    All returns must be made within 30 days of purchase.

    Please contact customer service at openbar@mashandgrape.com with any specific questions regarding returns and refunds.

    FLAVOR PROFILE
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