• AK
  • AZ
  • CA
  • CO
  • CT
  • DC
  • DE
  • FL
  • GA
  • HI
  • IA
  • ID
  • IL
  • IN
  • KS
  • KY
  • LA
  • MA
  • MD
  • MN
  • MO
  • MT
  • NE
  • NH
  • NJ
  • NM
  • NV
  • NY
  • ND
  • PA
  • RI
  • SC
  • TX
  • VA
  • WA
  • WI
  • WV
  • WY
  • Eric Demuth Syrah Bei Ranch Vineyard 2013 | Mash&Grape

    Eric Demuth

    Eric Demuth Syrah Bei Ranch Vineyard 2013

    $ 36.99
    This bottle comes from a very unique, small parcel of land located at 1,600 feet of elevation—which is really, really high up. But the plot is located above the fog line, which helps grapes ripen. It’s also located roughly four miles from the Pacific, which is the closest syrah to the ocean in that part of California. There are only 900 vines, so, at most, seven barrels are made annually. A fan of Northern Rhône syrah, winemaker Eric Demuth produces a stunning iteration using very traditional vinification methods: the grapes are left 100 percent whole cluster, foot-stomped, and pressed in an old-fashioned hand basket, and put into neutral Bordeaux barrels to ferment and mature on their lees for almost one year. He adds a small amount of viognier to the syrah for a purple-fruited, meaty, but lithe, wine elevated by acidity, with a tart, mineral finish.
    Out of stock

    This bottle comes from a very unique, small parcel of land located at 1,600 feet of elevation—which is really, really high up. But the plot is located above the fog line, which helps grapes ripen. It’s also located roughly four miles from the Pacific, which is the closest syrah to the ocean in that part of California. There are only 900 vines, so, at most, seven barrels are made annually. A fan of Northern Rhône syrah, winemaker Eric Demuth produces a stunning iteration using very traditional vinification methods: the grapes are left 100 percent whole cluster, foot-stomped, and pressed in an old-fashioned hand basket, and put into neutral Bordeaux barrels to ferment and mature on their lees for almost one year. He adds a small amount of viognier to the syrah for a purple-fruited, meaty, but lithe, wine elevated by acidity, with a tart, mineral finish.

    Shipping

    We ship via a common carrier such as Fedex or UPS Ground to all states in the continental US (with some exceptions, below). An adult over the age of 21 with a valid ID must be present to receive the package, per alcohol laws. Packages cannot be left on stoops or doorways. Shipping takes 3-5 business days to most states.

    This item cannot ship to Alabama, Arkansas, Michigan, Mississippi, Oklahoma, Puerto Rico, South Dakota, Utah, Vermont.

    Returns Policy

    We can only accept the return of defective or damaged goods with proof of the defect or damage. In such instances we will offer a replacement of the same item (subject to availability), refund the credit card used to purchase the item, or issue a store credit for the amount that was paid for the item. We cannot accept returns of items that have been opened already.

    Shipping and handling costs are non-refundable.

    All returns must be made within 30 days of purchase.

    Please contact customer service at openbar@mashandgrape.com with any specific questions regarding returns and refunds.

    FLAVOR PROFILE
    Liquid error (snippets/related-products-mashbox-club line 132): comparison of String with 1 failed