Since its creation by Edouard Martell in 1912, Cordon Bleu has become a genuine legend. Its taste, marked predominantly by 'eaux-de-vie' from the Borderies area, and its authentic bottle, unchanged since the beginning, make it a classic among great cognacs. A cognac with a unique character combining body and great balance.
Ultimate Beverage Challenge 95 points - (UB Collection,Finalist,Tried & True Award)- Dark and caramelized aromas are spicy and rich. Thick with spice, the flavors are reminiscent of sandalwood and cigar box with sweet cream and coffee and roasted peaches showing through on the finish..March/2015
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